Careers
Join a team built for events at scale.
Female- and minority-owned, growing across the Bay Area — culinary expertise, personal service, and meticulous execution.
Culture
A team that holds itself to Fortune 500 standards, built by people who take pride in the craft.
Growth
Four specialist departments — Sales, Design, Kitchen, Logistics — with real room to develop.
Community
Female- and minority-owned. We mentor emerging chefs and support Bay Area nonprofits.
Open Roles
Apply Now
Begin Here
Have an event to plan instead?
Tell us about your event and we'll follow up within one business day.

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